Moretti Forni Comp S125E/3/L Triple Deck Oven on ProverThe greatest advantages of baking pizzas, long leavened products, and pastries with SERIE S are: perfect baking quality, maximum versatility with specific and modular baking chambers, the highest energy saving and the lowest environment impact in its category.Moreover, technologies and programs like Weekly Power-On Timer help simplify baking processes even for less skilled users, reducing labor costs and saving time for other preparations.Thus, work is more efficient and organized.Capacity (Ø35cm) : 30Complete with: fume capturing hood, single chamber & standStainless steel construction with high-density insulationColour Multilanguage LCD displaySandblasted baking floorReinforced double internal lightingMax temperature 450˚C100 baking programs & double timerStandby, boost and half load functionsTurn on timer and cleaning modeChamber Dim : 1245 x 1265 x 160Ext. Dim : 1660 x 1973 x 2030Power (Per Deck) 415V, 3N, 17.3kW, 25AProver Power 240V, 1N, 1.5kW, 6.3A28 trays (60x40cm) per hour;240 traditional pizzas (Ø30) per hours;80 family pizza (Ø45) per hour;10 kg/h of bred;36 panettoni (1kg) per hour;254 croissant/h5 years warranty
