Description Region: Kintimani Village: Batu Kaang Grown By: Nyoman Process: Natural Variety: Kartika S – 795 Subak Abian Speciality Grade Flavour: sweet, smooth, fruit tones, chocolate, rich acidity, full syrupy mouth feel. Roast Profile: Medium (W/S customers welcome.) Harvested, processed & vacuum packed by us, in 4k lots, bubble wrapped, placed into 24kg boxes. Tested for defects, including mould, by the International Coffee Association. PASS Altitude: 1200m Moisture: 12%