Proceed to purchase: lentil mignon Sicily 250g The Sicilian lentil is one of the smallest lentils in Italy. The fertile soils surrounding Sicily produce lentils with a delicate and very sweet flavour. It is a poor ingredient, still cultivated by hand, but rich in protein, vitamins and minerals. So called because of their small size, mignon lentils are excellent for traditional Sicilian recipes that have been handed down from generation to generation, such as pasta and soup. And what are you waiting for to make your own recipe with Sicilian lentil mignon? Ideas and recipes: Have you ever tried making vegan lentil meatballs? They are very easy to make and really tasty. A delicious mixture of potato lentils and various spices such as rosemary, thyme, mint, sage and marjoram. Fried or baked, like a normal meatball, and served with tahini sauce or a homemade yoghurt sauce. Buy lentil mignon Sicily 250g The Sicilian mignon lentil is an excellent alternative for vegans or those who perhaps do not want to overindulge in meat consumption. In fact, since it is rich in iron, phosphorus and B vitamins, it becomes a perfect substitute for dishes such as meat and fish, and its high fibre content and low fat content make it a perfect ally in the fight against and prevention of atherosclerosis. DISCOVER MORE: Format: 250 g packet Ingredients: Sicilian green lentil. Allergens: May contain traces of other nuts and shells. We invite you to explore our blog, to find out more about Sicilian mignon lentils, products Torrisi's and on the culinary traditions of Sicily, you will find a rich selection of articles narrating the many facets of these gastronomic treasures. In the section dedicated to recipes you can find a wide variety of quick and easy cooking tips, as well as many ideas and useful hints on how to make the best use of our products in the kitchen and create excellent dishes.
