White wine - Tenuta Sant`Anna - Chardonnay Venezia Doc

White wine - Tenuta Sant`Anna - Chardonnay Venezia Doc Format: Glass bottle 75cl   White wine - Tenuta Sant`Anna - Chardonnay Venezia Doc - Data Sheet Grapes: ChardonnayGrape yield: about 100 qli/haOrigin: South Eastern Veneto, Tenuta Sant'AnnaAltitude: 30-40 m aslBreeding method: Sylvoz breedingPlanting density: 4,000 / 5,000 plants per hectareRefinement: On the lees for 3 monthsVintage: 2023Analytical data: Alcohol 12% vol - Total acidity 6.1 g/lLongevity: 2/3 yearsLand: The terroir is a moderately deep loamy-clayey and alkaline soil, typical and characteristic of the Veneto plain. It rests on a very ancient layer -a paleosol- called 'caranto'. The climate is generally temperate and humid thanks to the proximity of the sea, but there are strong temperature excursions due to the alternation of cool (Bora) and hot-humid (Scirocco) winds.Vinification: Vinification is carried out by soft pressing of the grapes with rapid separation of the must from the skins. Fermentation takes place in stainless steel at a temperature of 15-16 °C, followed by ageing on the lees for three months.Tasting: Delicate straw yellow with greenish highlights. Discreetly intense on the nose where the initial clear mineral note is later accompanied by fruity hints of golden apple and white peach, and floral hints of acacia. The palate is fresh and balanced. On the palate it is fresh and pleasant with a light aromatic persistence.Combinations: As an aperitif, fish and white meat dishes. Find out more: To find out more about Sicilian wines, products Torrisis and the culinary traditions of Sicily, we recommend you visit our blog, full of interesting and overwhelming articles recounting its many facets. In the section recipes You will also find a wide variety of quick and easy cooking tips, as well as lots of ideas and useful advice on how to make the best use of our products in the kitchen and how to ensure that you create excellent dishes.