White wine - Tenuta Sant`Anna - Friulano Friuli Doc

White wine - Tenuta Sant`Anna - Friulano Friuli Doc Format: Glass bottle 75cl   White wine - Tenuta Sant`Anna - Friulano Friuli Doc - Data Sheet Grapes: FriulanoGrape yield: About 80 qli/haOrigin: Western Friulian High PlainAltitude: Spilimbergo 130 metres above sea levelBreeding method: Double Inverted BreedingPlanting density: 4,000 / 5,000 plants per hectareRefinement: On the lees for 3 monthsVintage: 2022Analytical data: Alcohol 12.5% vol - Total acidity 5.5 g/lLongevity: 24/30 monthsLand: The terroir is alluvial, predominantly gravelly or stony, called 'claps' in Friulian. The high Friulian plain guarantees a high night/day temperature range that enhances the aromas, perfumes and elegance of the grapes. The temperate climate is favourably affected by the presence of the Friulian Dolomites that shelter from the cold northern winds and facilitate the mitigating effect of the Adriatic Sea to the south.Vinification: Vinification is carried out by soft pressing of the grapes with rapid separation of the must from the skins. Fermentation takes place in stainless steel at a temperature of 15-16 °C, followed by ageing on the lees for three months.Tasting: It is straw yellow in colour with greenish highlights. The nose surprises with a distinct citrus note accompanied by hints of jasmine, vegetable nuances of the field and finally almond. In the mouth, it is fresh and savoury with a final almondy note.Combinations: Antipasti and not too structured fish dishes, prosciutto San Daniele. Find out more: To find out more about Sicilian wines, products Torrisis and the culinary traditions of Sicily, we recommend you visit our blog, full of interesting and overwhelming articles recounting its many facets. In the section recipes You will also find a wide variety of quick and easy cooking tips, as well as lots of ideas and useful advice on how to make the best use of our products in the kitchen and how to ensure that you create excellent dishes.